Comments on: Reynolds Kitchens Unbleached Parchment Paper Roll, 45 Square Feet

By: Sean Boshra

Sean Boshra — Sat, 26 Apr 2025 01:06:53 +0000

Size and quality
It is a very good product in terms of size and quality.

By: Sandra Grimaldi Sanchez

Sandra Grimaldi Sanchez — Sat, 26 Apr 2025 01:06:53 +0000

Good quality
PrÃ¡ctico para evitar que se peguen tus preparaciones a los utensilios de cocina

By: Sherry M.

Sherry M. — Sat, 26 Apr 2025 01:06:53 +0000

Great Parchment Paper
I liked this parchment paper. It was a great price and worked well for all my baking.

By: Tom

Tom — Sat, 26 Apr 2025 01:06:53 +0000

Parchment paper
Parchment paper is much easier to use than spraying a pan. Great for baking cookies or cooking bacon.

By: Shannan Payne

Shannan Payne — Sat, 26 Apr 2025 01:06:53 +0000

Box damaged
Great product but the box came all messed up. Had to throw the box out leaving the paper exposed.

By: C. Reay

C. Reay — Sat, 26 Apr 2025 01:06:53 +0000

As described. Good quality!
As described. Good quality!

By: v. singleton

v. singleton — Sat, 26 Apr 2025 01:06:53 +0000

viv
love using this paper when i cook

By: Joseph A. DeSimone

Joseph A. DeSimone — Sat, 26 Apr 2025 01:06:53 +0000

Will purchase again!
Great purchase, I will purchase again!

By: Hector Ponce

Hector Ponce — Sat, 26 Apr 2025 01:06:53 +0000

Es importante anotar que no sustituye al papel encerado ni es lo mismo.Si lo usas en frio casi no se nota la diferencia, pero si lo usas con calor vas a notar que el encerado deja rastros de cera en la comida, se quema y puede pegarse. Al contrario: el pergamino estÃ¡ recubierto con silicÃ³n que resiste muy bien el calor, evita que el papel se queme y sirve como antiadherente.Yo no le he encontrado otro uso aparte de recubrir moldes y charolas para hornear.El producto es bueno, viene en un empaque normal (como cualquier rollo de plÃ¡stico o papel de la cocina) y su precio es el adecuado considerando que no es tan fÃ¡cil de encontrar en general. Yo casi nunca lo corto con la sierra que viene en la caja, mÃ¡s bien lo corto a la medida con tijeras o con un doblez.

By: Mum to Penny and Leonard

Mum to Penny and Leonard — Sat, 26 Apr 2025 01:06:53 +0000

Works well for baking. I will definitely order again.